Sources: www.sahabatnestle.co.id
Category Cuisines: Indonesian cuisine
Estimated Preparation Time: 45 Minutes
Ingredients:
2 tablespoons of cooking oil
2 cloves garlic, crushed
½ onion, finely chopped
Nutmeg ½
2 teaspoons ground pepper
2 segment finger ginger, crushed
2 leeks, cut into pieces
2 stalks celery, conclude
700 grams of beef ribs
Block 2 pieces MAGGI Broth beef flavor
1 liter of water
1 tablespoon margarine
2 tablespoons MAGGI Oyster Sauce
How to prepare:
1. Heat oil and saute garlic, onion and all the spices until fragrant
2. Enter the stir fry seasoning, beef ribs, MAGGI Broth Block and water in a pressure cooker and cook ribs 20 minutes until cooked, remove and drain
3. Brush the ribs with oyster sauce and roasted until fragrant MAGGI, serve barbecued ribs with his soup while hot.
Nutrition information:
Calories: 236.8 cal
Protein: 12.9 g
Fat: 19.2 g
Carbohydrates: 3.2 g
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