How To Make Hawaiian Chicken

Materials - Materials:

1 whole chicken, cleaned and halved

Pineapple juice 250 ml water

8 tablespoons soy sauce

Royco taste 2 tablespoons chicken

Vinegar 1 tbsp

10 large green chilli pieces, cored, sliced ​​finely rounded

Nerah garlic 5 grains, finely sliced

Brown sugar 1 piece (50gr)

1 tbsp honey

Doreng oil 4 tbsp



How to make:

Mix in the chicken: water pineapple juice, Royco taste of chicken, brown sugar, honey, soy sauce and squeeze - squeeze and store in the refrigerator for overnight

Before the oven, coat with oil and then oven until done (golden yellow)

Saute onion and green pepper until wilted and add a little salt and pour over the chicken