Sources: www.sahabatnestle.co.id
Category Cuisines: Indonesian cuisine
Estimated Preparation Time: 55 Minutes
Ingredients:
250 grams of minced beef
1 egg
150 ml thick coconut milk
1 tablespoon Nestlé DANCOW fullcream
Large corn leaf
puree:
3 red onions
2 cloves of garlic
4 items hazelnut
½ teaspoon coriander
1 teaspoon sugar
Block 1 piece MAGGI Beef flavor
1 orange leaves
How to prepare:
1. Stir the minced meat with eggs, coconut milk, milk and spices until blended.
2. Wrap each with 2 tablespoons of bacon 2 pieces of corn leaves. Fold up neatly.
3. Steamed in a hot steamer for 30 minutes.
4. Remove and let cool.
Tips:
- To get a good corn leaves, corn select large and straight. Cut off and remove the circumference bongkolnya its leaves. Use a second layer of leaves are softer and fragrant aroma.
Nutrition information:
Calories: 134 cal
Carbohydrates: 2.72 g
Fat: 9:37 gr
Protein: 9.62 g
Fiber: 0.67 g
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